CATERING + EVENTS

A hand holding a white plate with a sausage patty and a rosemary biscuit with the restaurant Stockpot behind.

From office lunches to milestone celebrations, we bring The Stockpot experience directly to you with our scratch-made favorites sized for any gathering.

Whether you need pickup or delivery, our thoughtfully crafted menu transforms ordinary events into memorable moments—because quality ingredients and genuine care travel well beyond our restaurant walls.

CATERING

CATERING

VIEW MENU
A round, green cake decorated with pink and purple flower-shaped icing, topped with a few white decorative elements, sitting on a white cake board.

From intimate gatherings to grand celebrations, our custom cakes are handcrafted with the same attention to detail and premium ingredients that define everything we do.

Available in all sizes starting at 6 inches (from $75), each cake is a beautiful centerpiece that tastes as exceptional as it looks. Ready for pickup at any of our locations—because every milestone deserves something truly special, made just for you.

CAKES

CUSTOM CAKES

PRIVATE
EVENTS

View of a lively restaurant interior seen through glass entrance with the sign 'The Stockpot' above. Inside, people are sitting and dining at tables, some standing, with a visible kitchen area, hanging globe lights, and a mix of modern decor.

Whether you're planning an intimate gathering or a grand celebration, we bring our scratch-made cuisine and genuine hospitality to your special moments.

For smaller groups, rent our mezzanine during business hours for up to 20 people—perfect for bridal showers, business lunches, and special occasions. Private venue rentals start at just $1,000 for two hours (applied toward your food and beverage minimum), with our Norfolk location ideal for larger groups. We also offer full off-site catering with alcohol service for weddings, parties, and events throughout the area—because every milestone deserves food that's crafted with care and served with heart.

This flows naturally from the smaller mezzanine option to the larger private rentals and off-site catering, giving customers a full range of options.

A view through the glass entrance of a restaurant called 'The Stockpot,' showing the busy interior with customers seated at tables, staff working behind the counter, warm lighting, and modern decor.

PRIVATE EVENTS

Whether you're planning an intimate gathering or a grand celebration, we bring our scratch-made cuisine and genuine hospitality to your special moments.

For smaller groups, rent our mezzanine during business hours for up to 20 people—perfect for bridal showers, business lunches, and special occasions. Private venue rentals start at just $1,000 for two hours (applied toward your food and beverage minimum), with our Norfolk location ideal for larger groups. We also offer full off-site catering with alcohol service for weddings, parties, and events throughout the area—because every milestone deserves food that's crafted with care and served with heart.

This flows naturally from the smaller mezzanine option to the larger private rentals and off-site catering, giving customers a full range of options.

INQUIRE

A round cake with chocolate drip on top, decorated with whipped frosting and chocolate chips, displayed on a silver cake stand.
Cupcake with white frosting, cookie crumbs, banana slices, and a cookie on top, surrounded by other cupcakes in the background.
A platter of fresh fruit including strawberries, blueberries, mango, and dried apricots; assorted vegetable dips and salads like hummus, guacamole, and chopped vegetables; and sliced celery, carrots, and red bell peppers.

THE STOCKPOT

A person serving a tray of baked pastry filled with meat and vegetables on a table with various dishes including cookies, bread, casseroles, and salads.

THE STOCKPOT

Assorted fresh fruits such as strawberries, blueberries, pineapple, grapes, apricots, and vegetables like cucumbers, celery, and red and yellow bell peppers, served with various dips and hummus.
Cupcake with white frosting, banana slice, cookie, and crumb topping, surrounded by similar cupcakes.
A chocolate and vanilla layered cake with chocolate drip and light whipped frosting decorated with small chocolate pieces on top, placed on a silver cake stand.
A person placing a tray of spinach and mushroom stuffed pastry on a table filled with various dishes including cookies, macaroni and cheese, salad, the pumpkin pie, and other casseroles.